Back to Eden Peanut-Caramel Cashew Cake (Gluten Free)

Back to Eden Peanut-Caramel Cashew Cake (Gluten Free)

2.50 3.50

Creamy vegan dessert with peanut butter-date filling.

1 in pack.

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cashews, organic coconut oil, maple syrup, lemon juice, peanut butter, dates, cacao butter, dry roasted peanuts, salt.

Allergy Advice: for allergens see highlighted ingredients. May also contain traces of milk, sesame and other nuts. May contain fruit stones

Storage: Store in the freezer at -18°С for up to 90 days. Store in the fridge at 4±2 °С for up to 10 days.

Before serving remove from packaging while still frozen. Defrost on a plate for 20 min at room temperature. Once defrosted do not hold dessert by the stick.