Organic Fusilli (White)

Organic Fusilli (White)

1.20

Italian organic pasta made by Iris Bio in Lombardy, Northern Italy. Iris Bio have been a workers' cooperative since 1978. They make pasta about 10km away from the farm using bronze dies (pasta shaping tools) which help to create a texture that holds a sauce much better than conventional methods . The pasta is made using a low temperature method and is slow dried to ensure optimum nutritional quality.

500g.

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Ingredients:

Italian durum wheat four*, water.

* denotes product of organic farming